Product Complementarity in Production: The By-product Case
نویسندگان
چکیده
منابع مشابه
PRODUCT DEVELOPMENT IN PRODUCTION – NETWORKS
This paper presents an overview of new approaches in rapid product development in production networks from design points of view. The manufacturing industries are changing their focus to global sourcing as a means to improve performance and enhance competitiveness. Some partnerships created with this strategy improve product development through collaborative design. With the advent of e-Commerc...
متن کاملOptimizing Product Combination in Continuous Production Companies
The optimum use of the upstream resources, production corresponding to the market demands, and structural constraints for the optimum production with the less wastes during the most rapid time required by the market which finally result in the more profit for the shareholders are considered as the major objectives of this research. In this research, for the purpose of increasing the efficiency ...
متن کاملproduct development in production – networks
this paper presents an overview of new approaches in rapid product development in production networks from design points of view. the manufacturing industries are changing their focus to global sourcing as a means to improve performance and enhance competitiveness. some partnerships created with this strategy improve product development through collaborative design. with the advent of e-commerc...
متن کاملProduct Production
The primary goal of a software development organization is to develop successful products. Choosing the appropriate production techniques can have strategic implications for the organization. In this month’s issue of Strategic Software Engineering I will explore how to organize to establish an explicit product production capability. This capability can be the basis for entering new markets or g...
متن کاملEffect of Tannin Extract from Pistachio by Product on in vitro Gas Production
This study was carried out to investigate the effects of treated protein supplements with tannin extracted from pistachio by-product (P-PB) on in vitro gas production using fistulated sheep. One portion of P-PB was mixed with four portions of water for 48 h. The extracted product was sprayed on soybean meal (SBM) or canola meal (CM) with an equal ratio (1:1 v/w) and dried in the shade. The expe...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Journal of Agricultural and Applied Economics
سال: 1974
ISSN: 1074-0708,2056-7405
DOI: 10.1017/s0081305200012036